Recipe for 30-Minute Marinara Sauce 
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Yield:
6 Servings
Ingredients:
Amount Ingredient
28 oz Canned tomatoes
16 oz Tomato sauce
1/2 oz Tomato paste
1/2 cup Chopped green bell peppers
1/2 cup Chopped onions
1/2 cup Diced zucchini
1 cup Chopped mushrooms
1/2 cup Chopped carrots
1 tsp Basil
1 tsp Marjoram
1/2 tsp Oregano
1/2 tsp Rosemary
3 x Cloves minced garlic
Instructions:
Instructions: In a large saucepan, saute bell pepper, onion, zucchini, mushrooms, carrots, garlic and herbs in oil till onion is translucent. Add the tomato products, breaking up the whole tomatoes.Simmer for 30 minutes. Use in any recipe calling for spaghetti sauce.

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