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Yield:
1
Ingredients:
Instructions:
Instructions: Combine sugar & cocoa in a 2 quart microwave safe dish.
Place butter on top, but do not mix it in. Microwave on high 100% 3 minutes. Stir well. Add vanilla & nuts. Pour into a greased 8"x8" pan. Cool 20 minutes or until firm. Cut into squares. Email this Recipe:
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