Recipe for 49 Minute Dinner Casserole 
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Yield:
6 servings
Ingredients:
Amount Ingredient
1/2 cup chopped onion
1/2 cup chopped green pepper
1 lb ground chuck
2 tsp salt
1/4 tsp pepper
1/2 tsp dried oregano
2 tbl Worcestershire sauce
1 x (8 oz.) package macaroni cooked according to label directions
1 x (4 oz.) can sliced mushrooms
1 lrg (28 oz) can tomatoes
1/2 cup grated Parmesan cheese
Instructions:
Instructions: Saute onion, green pepper and ground beef in skillet. Drain off fat. Add salt, pepper, oregano and Worcestershire sauce. Mix macaroni, beef mixture, mushrooms, tomatoes and the 1/2 cup Parmesan cheese in a large bowl. Pour into buttered 2 quart casserole. Cover; bake in moderate 375 degree oven for 35 minutes. Remove cover; sprinkle top
with 1/4 cup cheese. Bake 5 minutes longer.

Makes 6 servings.

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