Recipe for 7-Layer Party Dip 
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Yield:
1
Ingredients:
Amount Ingredient
1 x 40 oz can Rosarita Traditional Refried Beans
2 cup guacamole
1 cup light sour cream
1 cup shredded cheddar cheese
1/2 cup chopped tomato
1/2 cup green onion chopped
1 x 2 1/4 oz can sliced black olives
Instructions:
Instructions: On a 12-inch platter, spread beans evenly to edge. Layer remaining ingredients except chips in order, leaving about a 1/2-inch border of each layer exposed. Cover and chill until ready to serve.

Serve with tortilla chips.

Yield: 1 quart

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