|
Yield:
1 Servings
Ingredients:
Instructions:
Instructions: Cream together butter and sugar until light and fluffy. Add in eggs, beating well after each addition. Beat in flour, extract and 7-UP. Pour into greased 12-cup bundt pan. Bake at 325 for about 1 hour.
Yield: 1 serving Preparation Time: 0:30 Email this Recipe:
If you would like to email yourself the recipe for later use, or share the recipe with your friends or family, enter the email addresses below and this recipe will be emailed to you and others as well.
|