Recipe for 8-Can Veggie-Beef Soup 
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Yield:
1
Ingredients:
Amount Ingredient
1 lb ground sirloin
1 can green beans (or fresh or frozen)
1 can potatoes (or fresh or frozen)
1 can green peas (or fresh or frozen)
1 can corn (or fresh or frozen)
1 can carrots (or fresh or frozen)
1 can Veg-All Mixed Vegetables
2 can diced tomatoes
2 x beef bouillon cubes
3 tbl dried parsley
Instructions:
Instructions: Brown beef and break up into very small pieces. Add all vegetables and bring to a good simmer. Add bouillon. Simmer for several hours.

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