Instructions: 1 In a tall glass combine barbeque sauce, steak sauce, vinegar, garlic powder, hot sauce and beer. Mix well.

2 Place the meat of choice in a container and rub the diced garlic firmly into it.

3 Pour the marinade over the meat until fully covered, and marinate for about 5 hours; cover and refrigerate while marinating. Cook as desired.

Makes 3 cups

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