Recipe for A-Maize-Ing Chowder

All Recipes

Site Search Engine - Search Over 300,000 Recipes

Yield:

Ingredients:

Amount	Ingredient
1 cup	sliced leek or onion
1 cup	sliced carrot
1 sm	baking potato cubed
1 cup	defatted chicken broth
2 cup	evaporated skim milk
1 cup	frozen whole kernel corn
2 tbl	chopped parsley
	Salt to taste

Instructions:

Instructions: In medium saucepan, combine leek, carrot and potato with chicken broth. Cover and simmer 10 minutes or until vegetables are tender.

Puree then add milk and corn. Heat without boiling, to serving temperature. Season to taste with salt and pepper. Serve sprinkled with parsley.

This recipe yields 4 servings.

Email this Recipe:

If you would like to email yourself the recipe for later use, or share the recipe with your friends or family, enter the email addresses below and this recipe will be emailed to you and others as well.


Your Name:
Your Email:
Email To 1:
Email To 2:
Email To 3:

... A-2 Steak Sauce :: A-Maize-Ing Corn Chowder ...