Recipe for Acorn Squash with Creamed Onions

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Yield:

8 Servings

Ingredients:

Amount	Ingredient
4 x	Acorn Squash
2 pkt	Frozen Onions With Cream Sauce
	Salt

Instructions:

Instructions: Wash, cut in half length-wise and remove seeds from squash. Place in shallow pan, cut side down. Bake at 325 till almost tender (45 to 50 min.)

Turn cut side up and sprinkle with salt. Continue baking until tender (15 to 20 more minutes.) Heat onions according to package directions. Spoon into squash centers. Sprinkle with paprika.

Serves 6 to 8

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