Recipe for Adolfos Fajita Marinade 
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Yield:
1
Ingredients:
Amount Ingredient
1/4 cup lime juice
1 cup red wine vinegar
1 tbl dry mustard
1 tbl fresh garlic, chopped
1 tsp oregano
1 tsp cumin
1 tsp cilantro
1 tsp paprika
2 cup Olive Oil
Instructions:
Instructions: Place all ingredients except the Olive Oil and salt and pepper into a blender and turn it on. Slowly add the Olive Oil while blender is running. Marinate shrimp, beef, chicken, pork or fish and then grill it. Serve with tortillas, guacamole, lettuce, tomatoes, grilled onions and peppers and some sour cream.

Use the Salsa Rojo recipe in this collection or your favorite purchased kind.

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