Recipe for Adriatic Spaghetti 
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Yield:
4 Servings
Ingredients:
Amount Ingredient
1 sm Octopus (about 3 1/4 pounds)
1/2 cup Olive oil
1 pch Rosemary
1 x Bay leaf
1 pch Oregano
1 tsp Cumin seeds
Chopped parsley
1 x Green chili pepper chopped
1/2 lb Tomatoes, peeled and cut in strips
3 x Cloves garlic, (inner buds removed), chopped
Salt and pepper
Instructions:
Instructions: No Method

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