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Yield:
1
Ingredients:
Instructions:
Instructions: Berbere is the traditional Ethiopian seasoning for lentils and beans. You can use it with just about any combination of vegetables, whole grains, and legumes.
Mix all ingredients together in a small bowl. Store in an airtight container. Yield: About 1/4 cup, Calories: 12 per Tbls., Fat: 1g, fiber 1g. Email this Recipe:
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