Recipe for Agar Cheese^ 
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Yield:
1
Ingredients:
Amount Ingredient
3/4 cup Water
1 tbl AGAR FLAKES
1/3 cup Cashews
1/4 cup Water
3 tbl Pimento, optional
3 tbl Lemon juice
3 tbl YEAST FLAKES
1/2 tsp Salt
1/2 tsp Onion power
Instructions:
Instructions: Lightly boil water and agar flakes for 3 minutes. Stir occasionally.

Blend until smooth remaining ingredients. Stir all ingredients together. Chill. This cheese can be sliced. When warmed it gives a slight melting effect. Good for GRILLED CHEESE.

Note: Ingredients in capital letters refer to either another recipe or a cooking method which can be found elsewhere in the series.

Unfamiliar ingredients can be found in most large grocery stores or health food stores.

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