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Yield:
6 Servings
Ingredients:
Instructions:
Instructions: While pasta is cooking to al dente in salted boiling water, saute sausage in oil for 4-6 min. until heated through. Add tomatoes, lemon juice, basil, and parsley. Drain pasta and toss with mixture until well coated.
Season with salt and pepper and sprinkle with grated parmesan cheese. Email this Recipe:
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