Recipe for Aligator and Chicken Spring Rolls with Dipping Sauce

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Yield:

Ingredients:

Amount	Ingredient
1 pkt	spring roll pastry
1/2 lb	chicken thighs shredded
1/2 lb	aligator meat shredded
1/2 cup	breadcrumbs
5 x	chinese cabbage leaves
1 x	red onion
1 x	garlic clove
1 med	red chile
1 sm	carrot shredded
10 x	snowpeas shredded
1 x	red pepper
1 sm	ginger knob
	Oil for frying
	Sesame oil
1 lrg	coriander sprig
	----------------- SWEET AND SOUR SUACE ----------------
1/2 cup	raw sugar
1/2 cup	white vinegar
1/2 x	green pepper finely diced
1/2 tsp	freshly-ground black pepper
1 tbl	sesame oil
1/2 cup	soy sauce
1 sm	red pepper finely chopped
1 tsp	ground cinnamon
1 tsp	dried shrimp

Instructions:

Instructions: Heat oil in wok, add ginger garlic, chile and meats. Toss until cooked through. keep aside.

Heat more oil and saute the vegetables. Combine meat and vegetables and add breadcrumbs and coriander.

Roll in spring roll pastry and deep fry until golden brown.

For the sweet and sour sauce, combine all the ingrediants and bring to the boil. Simmer gently for 5 minutes and serve as dipping sauce with the spring rolls.

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... Alien Secretion :: Aligator with White Wine Sauce ...