Recipe for All American Loaf 
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Yield:
1
Ingredients:
Amount Ingredient
2 cup flour unbleached
1/2 cup whole wheat flour
1/2 cup rolled oats
1/4 cup cornmeal
1/4 cup pumpernickel flour (I used rye)
1/4 cup sunflower seeds
1/4 cup brown sugar
1 tbl bread boost (or use gluten)
2 tsp dry yeast
1/2 tsp salt
1/4 cup buttermilk powder (or dried milk)
3 tbl butter softened
Instructions:
Instructions: Put all ingredients in bread machine and start "dough" cycle. When finished (one rise cycle), take out and shape into loaf and place in standard bread pan (8.5" x 4.5"). Drape loaf lightly with greased plastic wrap, and let rise for 1.5 hours, or until crowned about 1" over top of pan.

Bake bread in 350 deg oven for 35-40 mins or until done.

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