Recipe for All American Macaroni Salad 
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Yield:
1
Ingredients:
Amount Ingredient
2 cup cooked macaroni (1 cup uncooked)
1 cup frozen peas
3/4 cup chopped celery
1/2 cup ham - cooked and cubed
3/4 cup cheddar cheese, shredded
2 x hard-boiled eggs, chopped
1/4 cup sweet pickle relish
1/2 cup ranch salad dressing
1/2 cup mayonnaise (or Miracle whip works fine)
1 tsp mustard
Instructions:
Instructions: In a large bowl, combine first 6 ingredients. In a small bowl, combine remaining ingredients. Add to macaroni mixture and toss to coat.

Refrigerate until ready to serve

**flavors will blend together as it chills

Not only is this a terrific salad, but if you happen to have a picnic or outdoor buffet by the lake, it is wonderful fish bait too - caught about 100 fish off the peas and cheese one time. In case you cant tell - it was a wonderful party:)

This is also a great use for leftover ham.

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