Recipe for All-Pro Potato Wedges 
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Yield:
1
Ingredients:
Amount Ingredient
25 oz frozen potato wedges
1/4 cup sliced green onions
8 oz Cheddar Cheese shredded (2 cups)
Instructions:
Instructions: Bake potato wedges according to package directions. Immediately sprinkle with green onions, cheddar cheese and bacon. Continue baking for 1 to 2 minutes or until cheese is melted.

Yield: 10 servings

Arm chair quarterbacks will rate this appetizer a real winner!

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