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Yield:
6 Servings
Ingredients:
Instructions:
Instructions: 14 Ozs canned salmon - drained and flaked 1/2 c fresh bread crumbs 6 med fresh mushrooms - chopped 1/2 med onion - chopped
1 egg - beaten 1 tbsp lemon juice 1 tsp grated lemon rind 1/2 tsp Cajun seasoning OR 1/2 tsp dried rosemary leaves - crushed 1/8 tsp pepper - (optional) vegetable cooking spray Spray small loaf pan with cooking spray. Put salmon mixture in pan and bake at 375F for 40 minutes, until the loaf can be sliced. Email this Recipe:
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