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Yield:
1
Ingredients:
Instructions:
Instructions: * Make this by putting fresh almonds in blender
1. Make batter by combining the flour, baking powder, salt, MSG, oil, water and almond meal. 2. Dip fillets into batter, deep fry until brown. Cut into several slices. 3. Mix the molasses, chicken stock, soy sauce and MSG in a small sauce pan. Add cornstarch and water. Heat until thickened. Pour over chicken and sprinkle with toasted almonds. NOTES : Just like the Chinese restaurants! Yummy!! Email this Recipe:
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