Recipe for Almond Torte (Mozurek) 
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Yield:
20 Servings
Ingredients:
Amount Ingredient
1 lb Almonds, chopped
2 cup Sugar
1 lb Butter
6 x Eggs, beaten
4 cup Flour
1 tbl Sour cream
Instructions:
Instructions: Mix almonds with sugar. Cream butter well; add beaten eggs. Add to sugar mixture and mix well. Stir in flour, sour cream and the vanilla. Pour into two 8 or 9 inch square baking pans and bake at 325 F. for 1 hour. Frost, if desired. The Greeks Have a Recipe for It, favorite recipes compiled by the

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