Instructions: Remove a spoonful of cake mix and use to coat the chips and nuts, set aside.

Combine dry cake mix, eggs, oil, water, vanilla, pudding mix and sour cream. Mix well. Fold in reserved chips and nuts. Pour into a greased 10 inch tube pan and bake at 350 degrees for 50-55 min. or until cake tastes done. Cool and frost (or drizzle it with a white confectioners sugar glaze).

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