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Yield:
1
Ingredients:
Instructions:
Instructions: Place all ingredients in bread pan, select light crust setting and press start. After the baking cycle ends, remove bread from pan, place on rack and allow to cool for 1 hour before slicing.
Notes: May substitute 3 tbsp of buttermilk powder, 3/4 cup plus 1 tbsp of water, and delete baking soda in place of fresh buttermilk. NOTES : May substitute 3 tbsp of buttermilk powder, 3/4 cup plus 1 tbsp of water, and delete baking soda in place of fresh buttermilk. Email this Recipe:
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