Recipe for American Chowder 
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Yield:
8
Ingredients:
Amount Ingredient
1 lrg onion sliced
2 tbl butter or margarine
4 cup cubed potatoes
2 cup cold water
1 cup sliced celery
2 tsp salt
1/4 tsp freshly-ground black pepper
2 cup milk
2 tbl flour
1 pkt Oscar Mayer Smokie Links or Wieners (12 oz), sliced
1/2 lb Kraft Deli Deluxe Pasteurized American cubed
Instructions:
Instructions: Cook and stir onion in butter in 3-quart saucepan on medium-high heat until tender.

Add potatoes, water, celery and seasonings. Bring to a boil. Reduce heat; cover. Simmer 15 minutes or until vegetables are tender.

Gradually add small amount of milk to flour, stirring until well blended. Gradually add flour mixture to hot vegetables, stirring constantly.

Stir in remaining milk and sausage; cook, stirring constantly, until mixture boils and thickens. Add process cheese; stir until melted.

This recipe yields 8 servings.

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