Instructions: Combine jello with hot fruit juice. Crumble cake in dish. Add drained fruit & pour slightly thickened jello on fruit. Prepare pudding mix. After jello is set, top with pudding; add a layer of whipped cream & decorate with nuts & cherries.

If you would like to email yourself the recipe for later use, or share the recipe with your friends or family, enter the email addresses below and this recipe will be emailed to you and others as well.