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Yield:
1 servings
Ingredients:
Instructions:
Instructions: Season fillets of grouper with salt and pepper and coat with corn meal. In a saute pan heat oil, and saute grouper for 3 minutes on each side, or until done.
Relish: Combine all ingredients and season to taste with salt and pepper. Plum and Lemon Juice with Dill: Combine and spoon over grouper. Email this Recipe:
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