Recipe for American Vegetable Stew 
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Yield:
4
Ingredients:
Amount Ingredient
1 x Yellow onion, chopped
1 cl Garlic, crushed
1 x White potato, chunked
1 x Carrot, sliced
1 x Celery stalk, sliced
1 x Zucchini, sliced
1/2 cup Broccoli, chopped
1 x Leek, trimmed, washed & sliced
2 cup Tomato sauce
1 tbl Parsley
1/2 tsp Paprika
1/2 tsp Basil
1/2 tsp Chili powder
1/4 tsp Dry mustard
1/4 tsp Cumin
Instructions:
Instructions: Cook the onions, garlic, potato, carrot and celery in a small amount of water in a large saucepan for 10 mins. Add the remaining ingredients and cook over low heat until the veggies are tender, about 35 mins. "The McDougall Plan" by John McDougall

Greenwood

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