Instructions: Put mints in freezer and freeze. Heat to 350 degrees. Mix cream cheese and sugar until smooth. Add eggs, one at a time beating after each. Mix in vanilla.chop frozen junior mints and sprinkle on cheesecake. Bake 40-45 minutes or until set. Cool. Then chill over night.

Barb Says: Im a cheesecake fanatic! I have hundreds of cheesecake recipes but these are the ones we make for CHRISTmas!

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