Instructions: Place unpeeled shrimp in a large baking pan. Pour dressing and lemon juice over shrimp; cut sticks of butter into small pieces scattering over shrimp.

Sprinkle mixture with seasonings. When melted, liquid should just about cover the shrimp. Bake at 300 degrees for about an hour, turning frequently. Have plenty of napkins available! Serves 6 to 8.

If you would like to email yourself the recipe for later use, or share the recipe with your friends or family, enter the email addresses below and this recipe will be emailed to you and others as well.