Recipe for Angel Food Cake 1 
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Yield:
1
Ingredients:
Amount Ingredient
11 x egg whites
1 cup sifted cake flour, sift 3 times
1 x 112 cup sifted sugar, sift 3 times
1 tsp cream of tartar
1/8 tsp salt
Instructions:
Instructions: Add salt to egg whites and beat slightly, then add cream of tartar and beat until you can turn bowl upside down without spilling. Add sugar lightly, then flour gently. Add almond extract and place in tube pan. Bake at 375 degrees for 1 hour.

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