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Yield:
24 Servings
Ingredients:
Instructions:
Instructions: * Prepare Basic Holiday Cookie dough, with the following changes: Substitute 3/4 tsp. anise flavoring for vanila. Wrap in plastic and refrigerate until well chilled. For each cookie, roll 1 round teaspoon dough in pine nuts; youll need about 1/2 cup nuts total. Place on ungreased baking sheets. Bake in 350 F. oven for 10-12 minutes. Cool on wire racks.
Makes 24 cookies. NOTES : (#) All cookies made with the Basic Holiday Cookies mix are marked Email this Recipe:
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