Recipe for Annes Pico De Gallo 
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Yield:
4 Servings
Ingredients:
Amount Ingredient
12 x Green onions, chopped coarse
2 med whole tomatoes, chopped medium
1 x Cilantro leaf, chopped fine
Instructions:
Instructions: Combine all ingredients and refrigerate at least an hour. Best if served over fajitas with sour cream and freshly grated cheddar. Use the cilantro judiciously! It is easy to overpower the remaining ingredients.

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