Recipe for Annie Mae Jones Sweet Potato Biscuits 
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Yield:
14 Servings
Ingredients:
Amount Ingredient
1 cup Flour, all-purpose
3 tsp Baking powder
1 tsp Salt
2 tbl Shortening
1 cup Sweet potatoes, mashed
Instructions:
Instructions: 1. Preheat oven to 400F.

2. Sift flour, baking powder, and salt into mixing bowl. Cut in shortening.

Add potatoes and mix thoroughly, then add enough milk to make a soft dough.

Turn out onto a lightly floured board and roll out to about 1/2" in thickness. Cut into squares.

3. Place squares not touching on ungreased baking sheet bake in preheated oven for 12-15 mimutes.

4. Serve warm, split, and spread with room-temperature butter.

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