Recipe for Antipasto Salad Bowl 
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Yield:
4 Servings
Ingredients:
Amount Ingredient
1 sm Head romaine lettuce, broken in bite-size pieces
1 cup Cooked green beans
1 cup Cooked zucchini
4 slc Salami, cut into thin sticks or slices
1 sm Green pepper, halved, seeded and diced
1/2 cup Sliced black olives
1/2 cup Any type bottled Italian salad dressing
Instructions:
Instructions: Place lettuce in a large salad bowl; add green beans, zucchini, salami, green pepper and olives. Drizzle salad dressing over and toss to blend; sprinkle with Parmesan cheese and toss again.

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