Recipe for Anzacs 
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Yield:
4 Servings
Ingredients:
Amount Ingredient
1 cup Rolled oats
1 cup Sugar
1 cup Coconut
1 cup Flour
1/2 tsp Salt
1/4 cup Butter or margarine
1 tbl Karo syrup
3 tbl Water
2 tsp Soda
Instructions:
Instructions: Mix oats, sugar, coconut, flour and salt. Heat butter, syrup and water boiling, add soda. Combine liquid mixture and dry ingredients. Add nuts if used and mix well. Place by teaspoonfuls on greased COOKIE sheet. Allowing plenty of room to spread. Bake for 15 to 20 minutes at 325 degrees.

Yields:
4 dozen. This is an early Australian recipe. ANZAC mens Australian and New Zeland Army Corps.

Alma Hampshire

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