Recipe for Apple Almond Wheat Bread Stuffing 
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Yield:
4 Servings
Ingredients:
Amount Ingredient
2 cup Chopped Granny Smith apples, (1 lg. apple)
1/2 cup Sliced almonds
3/4 cup Chopped onion
3/4 cup Chopped celery
Instructions:
Instructions: Put all ingredients above in pan and saute. Stir in 1 teaspoon cinnamon, 1/2 teaspoon poultry seasoning, 1/4 teaspoon salt, and toss with 6 cups of bread cubes. Then add 1 cup raisins, 1 beaten egg, and 1/2 cup cider or apple juice. Put in greased 9x5 inch loaf pan. Bake at 350 degrees for 30 minutes.

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