Recipe for Apple-Beet Relish 
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Yield:
1 Servings
Ingredients:
Amount Ingredient
3/4 cup Sugar
3/4 cup Cider vinegar
1/2 cup Drained canned apple slices
1 can (1-lb.) drained sliced or tiny whole beets
Instructions:
Instructions: In a deep bowl, dissolve 3/4 cup sugar in 3/4 cup cider vinegar. Add 2 1/2 cups drained canned apple slices and 1 (1-lb.) can drained sliced or tiny whole beets and 1/3 cup horseradish. Cover and chill overnight. Good with broiled chicken, steak or roast beef.

Makes 8 to 10 servings.

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