Recipe for Apple Bread ii 
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Yield:
12
Ingredients:
Amount Ingredient
4 cup Flour
2 tsp Baking Soda
1 tsp Salt
2 tsp Cinnamon
2 cup Sugar
4 x Eggs, beaten
1 cup Vegetable Oil
1/4 cup Sour Cream
2 tsp Vanilla
2 cup Chopped Apples
1 cup Chopped Nuts
Instructions:
Instructions: Sift together flour, baking soda, cinnamon and salt and set aside. Combine sugar, eggs, oil, sour cream and vanilla, beating well. Blend into flour mixture.

Fold in apples and nuts and pour into 2 greased and floured loaf pans.

Bake 1 hour or until loaves test done.

Males 2 loaves.

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