Recipe for Apple Cheese Tartlets

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Yield:

Ingredients:

Amount	Ingredient
2 lrg	Granny Smith apples skins on, and
	thinly sliced
1 tbl	brown sugar
1 tbl	honey
1 tbl	unbleached white flour
2 tsp	cinnamon
1 cup	shredded low-fat cheddar cheese
1/2 cup	unbleached white flour
1 tbl	sugar
2 tbl	low-calorie margarine
1 tsp	cinnamon
1/4 tsp	nutmeg

Instructions:

Instructions: Preheat the oven to 350 degrees. Combine the apples with the brown sugar, honey, 1 tablespoon flour, and cinnamon. Toss well.

Divide the apple mixture among 6 custard cups. Sprinkle each tart with some cheese.

Combine 1/2 cup flour, sugar, margarine, cinnamon, and nutmeg. Sprinkle evenly over the tarts. Sprinkle with a little water to moisten.

Bake until the apples are cooked and the topping is browned, about 20 minutes.

This recipe yields 6 servings.

Serving size: 1/2 cup.

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