Recipe for Apple Cobbler with a Kick 
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Yield:
8
Ingredients:
Amount Ingredient
3 lrg Granny Smith apples
1 cup all-purpose flour
1 cup sugar
2 tsp baking powder
1/4 tsp kosher salt
6 tbl (three-fourths of a stick) unsalted butter, melted
3/4 cup skim milk
2 tbl frozen apple juice concentrate
2 tbl water
1/2 tsp Tabasco Habanero Sauce, more or less to taste
----------------- For topping: ----------------
1/2 cup sugar
Instructions:
Instructions: Place oven rack in center position and preheat oven to 350 degrees. Grease a shallow two and one-half quart baking dish; set aside. Peel, core and thinly slice apples. You should have about five cups sliced apples. Set aside. In large mixing bowl, whisk together the flour, sugar, baking powder and salt. Stir in melted butter and skim milk until thoroughly combined. Pour batter into prepared pan. Top with sliced apples, spreading them evenly over the batter. Do not stir. Combine apple juice concentrate, water and Tabasco Habanero Sauce. Drizzle over apples. In small, clean bowl, whisk together the sugar and cinnamon for the topping; sprinkle evenly over apples. Place in center of oven and bake about 45 minutes, or until apples are tender. Let cool about 20-to-30 minutes. Serve warm with vanilla ice cream.

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