Recipe for Apple Corn Bread (Vegan) 
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Yield:
1 Servings
Ingredients:
Amount Ingredient
1 cup Cornmeal
1 cup Flour
1 cup Diced Apple
1/2 cup Brown Sugar
4 tsp Baking Powder
1/4 cup Milk Alternative -- * see
Note
Mixed with 1 tsp. Apple
Cider Vinegar
2 tbl Oil
Instructions:
Instructions: * I.e. Plain Rice Milk, Lite Soy Milk, Almond Milk, etc.

Mix all ingredients in order listed. Put one half of the batter in a greased 8 or 9 inch square baking pan. Evenly top batter with 1/2 cup jam and top with remaining batter.

Bake at 400 F for 25 minutes. Do not overbake. Allow to cool slightly before cutting

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