Recipe for Apple-Cot Punch 
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Yield:
1
Ingredients:
Amount Ingredient
3 x cinnamon sticks
1 tsp allspice
6 whl cloves
1 can apple juice (46 oz.)
1 can apricot nectar (12 oz.)
1 can frozen lemonade concentrate (6 ounce) thawed
ginger ale
Instructions:
Instructions: 1. Tie spices in a cheesecloth bag

2. In a large saucepan, combine apple juice, apricot nectar, and lemonade concentrate

3. Add ginger ale and ice cubes; stir to blend

4. Garnish with apple or lemon spices

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