Recipe for Apple Crisp (Filling Prepared) 
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Yield:
100 Servings
Ingredients:
Amount Ingredient
1 lb BUTTER PRINT SURE
Instructions:
Instructions: PAN SIZE 18 BY 26 SHEET PAN TEMPERATURE: 375 F. OVEN

1. ARRANGE ABOUT 4 1/2 QT PREPARED PIE FILLING ON EACH 18 BY 26-IN SHEET PAN.

2. COMBINE OATMEAL COOKIE MIX WITH 1 LB SOFTENED BUTTER OR MARGARINE.

3. SPRINKLE ABOUT 2 1/2 QT MIXTURE EVENLY OVER APPLES IN EACH PAN.

4. BAKE 40 MINUTES OR UNTIL TOP IS LIGHTLY BROWNED.

5. CUT 6 BY 9. SERVE WITH SERVING SPOON OR SPATULA.

NOTE: IN STEP 4, IF CONVENCTION OVEN IS USED, BAKE AT 350 DEGREES F. 30 MINUTES OR UNTIL BUBBLING AND LIGHTLY BROWNED ON LOW FAN, OPEN VENT.

SERVING SIZE: 1 SQUARE

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