Recipe for Apple Edam and Orange Salad

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Yield:

1 Servings

Ingredients:

Amount	Ingredient
	Few drops of lemon juice.
	One medium apple cored and
	Sliced
	Selection of mixed lettuce
	Leaves washed and trimmed.
	One medium orange, peel and
	Pith removed and sliced into
	Segments
2 oz	60 g edam cheese thinly
	Sliced
2 tbl	Low fat natural yoghurt.
1 tbl	Orange juice.

Instructions:

Instructions: 1. Put the lemon juice in a small bowl and dip apple slices into it to prevent them browning.

2. Arrange the lettuce leaves on a serving plate and place the apple slices, orange segments and sliced edam on top.

3. Mix together the yoghurt and orange juice and then drizzle it over the salad. Sprinkle with toasted sunflower seeds and serve.

Preparation 10 minutes.

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