Instructions: Combine first 7 ingredients in a saucepan; bring to a boil over medium heat. Reduce heat and simmer 5 minutes. Stir in applesauce. Set aside 1/2 cup sauce and cook remainder over low heat 15 minutes. Place pork on lightly greased rack of a broiler pan and brush with half of reserved sauce. Broil 6 inches from heat 4 to 5 minutes. Turn and brush with remaining 1/4 cup of reserved sauce. Broil 4 to 5 minutes or until done.

Transfer to a serving platter; spoon remaining sauce over pork.

Serves 4.

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