Recipe for Apple-Nut Coffee Cake 
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Yield:
6
Ingredients:
Amount Ingredient
2 cup Bisquick(r) Baking Mix
2/3 cup Milk
1 x Egg
2 tbl Sugar
1/2 cup Walnuts, chopped
1/4 cup Packed Brown Sugar
1/4 tsp Ground Cinnamon
1/4 tsp Ground Nutmeg
2 tbl Butter Or Margarine
2/3 cup Chunky Applesauce
1 cup Powdered Sugar
1/2 tsp Vanilla
Instructions:
Instructions: Heat oven to 400 degrees. Grease 9" square pan.

Mix baking mix, 2/3 cup milk, egg and white sugar; beat vigorously 30 seconds. Spread in pan.

Mix walnuts, brown sugar, cinnamon and nutmeg in small bowl; sprinkle over batter.

Spoon applesauce over walnut mixture.

Bake until wooden pick inserted in center comes out clean, about 25 minutes. Cool 30 minutes.

Meanwhile, heat 2 Tbsp. margarine in 1 quart saucepan over low heat until golden brown; remove from heat.

Mix in powdered sugar and vanilla.

Stir in mix until smooth and of desired consistency.

Drizzle over coffee cake.

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