Recipe for Apple Pecan Fruit Dip (Motts)

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Yield:

20 Servings

Ingredients:

Amount	Ingredient
6 oz	Cream cheese, softened
2 tbl	Brown sugar, or half as much to taste
1/2 cup	Cinnamon apple sauce
1/8 tsp	Ginger

Instructions:

Instructions: In small bowl, beat cream cheese until smooth. Add remaining ingredients except pecans.

Stir in pecans. Cover; refrigerate 1 to 2 hours to blend flavors. Serve with fresh fruit.

Yields 1 1/4 cups.

NOTES : Pantry: Motts Cinnamon Apple Sauce. Use the microwave oven to soften the cream cheese in seconds.

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