Recipe for Apple Pie with New Mexico Chili

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Yield:

Ingredients:

Amount	Ingredient
1/2 lb	Baking apples peeled sliced 6 cups)
3/4 cup	Water
3/4 cup	Granulated sugar
2 tbl	Margarine
	----------------- -=or ----------------
2 tbl	Butter
1 tsp	To 2 ts ground red new mexi
1/2 tsp	Ground cinnamon
1/2 tsp	Ground nutmeg
1/4 tsp	Salt optional

Instructions:

Instructions: In a large pot combine apples, water, sugar, margarine, chili powder, cinnamon, nutmeg and salt. Cook over medium heat, stirring occasionally, 20-25 minutes or until apples are slightly tender and juice thickens. Pour into bowl and cool 5 minutes. Pour into unbaked pie crust; cover with top crust and cut vents, or make lettice top with strips of crust. Sprinkle with sugar. Bake in preheated 375 degrees oven 30-40 minutes or until golden brown. Cool and serve.

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