Recipe for Apple Poppy Seed Muffins 
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Yield:
1 Servings
Ingredients:
Amount Ingredient
1/2 cup All purpose flour
1 cup Whole wheat flour
1/2 cup Brown sugar, packed
4 tsp Baking powder
1 tsp Salt
1/2 tsp Ground cinnamon (I like cinnamon so I used 2 teaspoons) (up to 2)
1 tbl Poppy seeds
2 x Eggs (or egg substitute equivilant)
1/2 cup Applesauce
1 tsp Vanilla extract
Instructions:
Instructions: Combine applesauce, eggs, oil, and vanilla in small bowl; mix well. In a seperate bowl mix flours, brown sugar, baking powder, salt, cinnamon and poppy seeds. Add wet ingredients to dry ones; stirring until just moistened. Spoon batter into greased muffin tins, filling 2/3 full. Bake at 400 F for 12-15 minutes.

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