Recipe for Apple-Raisin Cake 
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Yield:
1 Servings
Ingredients:
Amount Ingredient
2 x Eggs
1/2 cup Sugar
1 cup Oil
2 cup Flour
2 tsp Vanilla
1 tsp Salt
1 tsp Baking soda, (bicarbonate)
1/2 cup Raisins, up to 1
1 cup Chopped nuts, (optional)
Instructions:
Instructions: (Preheat oven to 325 deg. F.)

1. Beat eggs, sugar & oil.

2. Add baking soda, flour, salt.

3. Stir in pre-soaked raisins and apples. (soak raisins in boiling water or liquer of your choice for about 1/2 hour, then drain.)

4. Pour into greased, shallow pan, bake at 325 deg. F. 45 minutes - 1 hour.

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